DINNER

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STARTERS
CREAMY KING PRAWN

$22 USD

Coconut curry with wood oven baked naan garlic bread
SALVIA SMOKED CHICKEN AND PEA ARANCCINIS

$18 USD

With candied mandarin served with mint and yogurt dressing.
POTATOE AND LEEK SOUP

$16 USD

Served with crispy leeks and a cheese stuffed potatoe bake, wholewheat crouton
PLANTAIN EMPANADAS

$22 USD

Filled with chicken tinga, seafood milin and goat cheese with spinach, served with garlic aioli and pickled red onions.

MAIN COURSES
RED PEPPER GNOCCHI SAUTÉED IN BURNT BUTTER

$25 USD

Zucchini, lemon and basil topped with roasted almonds.
MOUSAKA WITH CHAYA BRIOCHE BREAD

$24 USD

Veggie lasagna with vegan bechamel sauce, served with warm chaya brioche.

BUTTERNUT SQUASH TAGLIATELLE

$24 USD

Chile guajillo oil with slow cooked chicken legs.
PAN FRIED CANADIAN SALMON FILLET WITH MIXED HERBS CRUST

$28 USD

Rainbow cauliflower rice and Beurre Blanc sauce.

* Taxes already included
*All ingredients are subject to change according to seasonality and availability

Please be advised that as of March 26, 2022, we are in the process of updating our website with the latest prices, so the prices here may not be accurate. Please confirm with Olivia staff before placing your order. We appreciate your patience. Thank you!