Skip to content
  • Home
  • Menu
  • Market
  • About
  • Contact Us
olivia-marketplace-logo-b-01
Email
Email
olivia-marketplace-logo-b-01

DINNER

Click at each item if you would like to see the plate/drink’s image.

STARTERS

CREAMY KING PRAWN

$22 USD

Coconut curry with wood oven baked naan garlic bread

SALVIA SMOKED CHICKEN AND PEA ARANCCINIS

$18 USD

With candied mandarin served with mint and yogurt dressing.

POTATOE AND LEEK SOUP

$16 USD

Served with crispy leeks and a cheese stuffed potatoe bake, wholewheat crouton

PLANTAIN EMPANADAS

$22 USD

Filled with chicken tinga, seafood milin and goat cheese with spinach, served with garlic aioli and pickled red onions.

MAIN COURSES

RED PEPPER GNOCCHI SAUTÉED IN BURNT BUTTER

$25 USD

Zucchini, lemon and basil topped with roasted almonds.

MOUSAKA WITH CHAYA BRIOCHE BREAD

$24 USD

Veggie lasagna with vegan bechamel sauce, served with warm chaya brioche.

BUTTERNUT SQUASH TAGLIATELLE

$24 USD

Chile guajillo oil with slow cooked chicken legs.

PAN FRIED CANADIAN SALMON FILLET WITH MIXED HERBS CRUST

$28 USD

Rainbow cauliflower rice and Beurre Blanc sauce.

* Taxes already included
*All ingredients are subject to change according to seasonality and availability

  • Home
  • Menu
  • Market
  • About
  • Contact Us

hello@oliviaorganicmarket.com
+52 998 442 4670

Hours

Mon-Sun
8 am - 1030 pm

Organic Market open 24 hrs

Location

Av. Boca Paila KM 5.8
Tulum Beach, Zona Hotelera
77780 Tulum, Quintana Roo

Copyright © 2023 Olivia Organic Market